Sunday, November 13, 2011

Oskar Blues Homemade Liquid and Solids

Stopped for a brew in Longmont's favorite restaurant and tap house, Oskar Blues Homemade Liquid and Solids. I ordered a few tasters to get started, Pumpkinhead by Shipyard, didn't like it there is too much spice on the frontend, Grand Cherry Saison from Grand Teton had the same problem, the cheery aroma is over the top but no complexity, and the last beer is Left Hand Brewing Peaotch, it was the winner in complexity, great peach flavor and over the top aroma with a touch of sourness.

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