Saturday, October 13, 2012

Fwd: GABF week continues at Backcountry Pizza and Tap House



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Begin forwarded message:

From: Darlene Smith <darlenesmith2473@gmail.com>
Date: October 13, 2012, 2:03:31 PM MDT
To: Darlene Smith <darlenesmith2473@yahoo.com>
Subject: GABF week continues at Backcountry Pizza and Tap House

Our next stop is Backcountry Pizza and Tap House in Boulder. New Belgian's Ohh La La, a raspberry brown at 8.5%, is a sweet tart in a pint.




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