Lunch at Backcountry Pizza and Tap House with their 52 microbrewery beers on tap is a pleasure to indulge. You might be lucky to be seated next to the owner, John who can spin a yarn as no one else can. Today they have New Belgian's Shadow of the Foeder, a blend of 1554 and sour Love Felix on cask. Also on tap is JW Lee's Autumn limited edition, a strong ale.
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